HAKUBAKU Cut Wheat Spaghetti For 9 Months 100g
- Weight: 100g
- Origin of Country: Japan
This product is a cut spaghetti of HAKUBAKU for 9 months baby or older. This Japanese cut spaghetti is made with only wheat flour without salt. It is cut to about 2.5cm for easy use as baby food. It can be cooked without pre-boiling and can be made in one pot. Please simmer with your favorite soup and ingredients. It can be used widely from 5-6 months to early childhood after 12 months.